Greek Saganaki Cheese Snack
Crisp-fried Greek cheese with lemon and oregano offers a savory, quick-to-make delight.
Cooking Et’s Full Recipe Collection
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Recipes from Cooking Et
Vietnamese caramel chicken dish
Savory caramel-glazed chicken thighs balanced with fish sauce and lime for authentic Vietnamese taste.
Mexican Street Corn Pasta
Creamy pasta with sweet corn, tangy cotija, lime zest, and chili accents for vibrant flavor.
Korean Garlic Butter Shrimp
Juicy shrimp cooked in garlic butter sauce with a spicy Korean chili kick.
Spanish Chorizo Pasta
Pasta tossed with smoky Spanish chorizo, sweet tomatoes, and smoked paprika for bold flavors.
Thai Basil Chicken Bowls
Tender chicken and aromatic holy basil combine over fluffy jasmine rice for a vibrant dish.
Japanese Butter Corn
Juicy corn kernels cooked in garlic butter and soy sauce for a savory Japanese side.
Lebanese Fattoush Salad
A zesty blend of greens, tomatoes, cucumbers, herbs, and crunchy pita chips with a tangy sumac dressing.
Portuguese Egg Tarts
Flaky phyllo cups filled with creamy cinnamon custard, topped with powdered sugar.