# What You'll Need:
→ Candy Selection
01 - 1 cup pastel-colored chocolate eggs
02 - 1 cup assorted jelly beans
03 - 1 cup gummy candies, egg or bunny-shaped if available
04 - 1 cup marshmallow chicks or bunnies
05 - 1 cup mini malted milk balls
06 - 1 cup foil-wrapped chocolate eggs
→ Garnishes (optional)
07 - ½ cup green-dyed shredded coconut for grass
08 - Edible glitter or sprinkles
# Directions:
01 - Select a large, oval or egg-shaped platter. If unavailable, outline an egg shape on parchment paper atop a flat tray.
02 - Spread a thin, even layer of green-dyed shredded coconut over the platter surface to mimic grass, if using.
03 - Place candies in sections or stripes to resemble a decorated Easter egg, grouping similar colors and shapes for visual impact.
04 - Position marshmallow chicks or bunnies around the border or centrally for decorative emphasis.
05 - Sprinkle edible glitter or additional sprinkles over the platter as desired.
06 - Serve immediately or loosely cover with plastic wrap until presentation.