Manhattan Clam Chowder
Vibrant tomato-based chowder with tender clams, potatoes, and vegetables—a lighter zesty twist on the classic.
Cooking Et’s Full Recipe Collection
Find every recipe you could want at Cooking Et. Whether it’s a solo snack or a crowd-pleaser, try easy and delicious options at cookinget.com anytime!
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Recipes from Cooking Et
Carrot and Lentil Soup
Vibrant soup combining sweet carrots, red lentils, and aromatic spices for a comforting meal.
Creamy Potato Leek Soup
Creamy potato leek soup with tender vegetables in a rich broth.
Potato Leek Creamy Soup
Velvety smooth blend of tender potatoes and sweet leeks, simmered to perfection in a rich, creamy broth.
Chicken Chili Verde
Tender chicken in tangy green sauce made from charred peppers, tomatillos, and garlic.
Pasta Alla Norma
A classic Sicilian pasta featuring roasted eggplant, tomato sauce, and ricotta salata.
Freezer Make-Ahead Baked Ziti
Comforting pasta bake with ziti, tomato sauce, and three cheeses. Prep ahead and freeze for easy weeknight dinners.
Flounder Meunière with Lemon Butter
Golden pan-fried flounder with nutty brown butter and fresh lemon—a French classic ready in 20 minutes.
Chicken and Leek Pie
Comforting chicken pie with tender meat, leeks, bacon, and creamy sauce encased in golden puff pastry.